Events


Nov
2
6:00 PM18:00

Farmer's Bounty Dinner

Artboard 1-100.jpg

Join Intentional Swine, the River Arts District Farmer's Market & Yesterday Spaces as we celebrate the bounties of the fall season with a communal meal to benefit the River Arts District Farmer's Market!

THE EXPERIENCE Relax and enjoy the seasonal harvest of locally farmed foods, cooked over a wood fire. Gather with community and support our local farm system through four bountiful courses, served with wine and accompanied by live music. 

THE FOOD Enjoy local produce and meats from area farms, prepared by Chef Jeremiah DeBrie of Intentional Swine. This hearty fall meal will highlight the best of the seasonal harvest. **Vegan and vegetarian options available**


THE LOCATION The 100-year old renovated dairy barn of Yesterday Spaces is  situated on a 70 acre, fully functioning farm. Warm and rustic, this historic location is the perfect place to gather as we celebrate the fall season.

Thursday, November 2 @ 6:00

Four courses, wine & live music: $70 

Yesterday Spaces Dairy Barn, 305 Sluder Branch Rd. Leicester, NC

**Exclusive of gratuity - please bring cash for your servers!**

View Event →
Aug
24
6:00 PM18:00

ASAP'S LOCAL FOOD EXPERIENCE

ASAP LOGO.png

The Local Food Experience is an opportunity to connect to where your food comes from and enjoy a fun and delicious night out in Asheville’s River Arts District. Dine and mingle with regional chefs and farmers and enjoy seasonal fare served in small plates and local food tastings. Take your chances and cast your bids in our silent auction and raffle featuring fantastic local food and farm experiences including private dinners, tours, workshops, overnights, and other fabulous hands-on experiences. Live music performed by local artist Alex Krug. Plus, enjoy complimentary beverages provided by our host, New Belgium Brewing Co.

Proceeds will benefit ASAP’s programs to help local farms thrive and build healthy communities with connections to local food. Contact ASAP for more information at 828-236-1282 or robin@asapconnections.org.

ASAP’s Local Food Experience
Thursday, August 24, 6–9 pm
New Belgium Brewing Co.
21 Craven Street, Asheville, NC
$25 per person.
 

View Event →
Jul
2
6:00 PM18:00

PORK SODA: PRESENTED BY THE BLIND PIG SUPPER CLUB

  The Skinny On This Pig: Welcome To This World. The Blind Pig Supper Club brings you crisp, cold and refreshing 'Pork Soda'. Our Primus inspired, one time only, pop up dinner event featuring a menu from our favorite songs and albums and supportring The Organic Growers School of WNC.  For Real Though: This is the best of the best in charcuterie and smoked meats Asheville! They come together for this very special menu which supports The Organic Growers School- a WNC organization which provide public classes in fall & winter growing, homesteading, home cooking, fermentation, preservation, self reliance, backyward wonders and more! http://organicgrowersschool.org Who's that?: Chef JT Debrie of Intentional Swine, Andrew Mcleod formerly of Husk Nashville, Charles Lee of The American Pig, Josiah McGaughey of Salt & Smoke, Ryan Kline of Zambra, Mike Moore of The Blind Pig and Jill Wasilewski of Ivory Road Cafe + Kitchen.

 

The Skinny On This Pig: Welcome To This World. The Blind Pig Supper Club brings you crisp, cold and refreshing 'Pork Soda'. Our Primus inspired, one time only, pop up dinner event featuring a menu from our favorite songs and albums and supportring The Organic Growers School of WNC. 

For Real Though: This is the best of the best in charcuterie and smoked meats Asheville! They come together for this very special menu which supports The Organic Growers School- a WNC organization which provide public classes in fall & winter growing, homesteading, home cooking, fermentation, preservation, self reliance, backyward wonders and more! http://organicgrowersschool.org

Who's that?: Chef JT Debrie of Intentional Swine, Andrew Mcleod formerly of Husk Nashville, Charles Lee of The American Pig, Josiah McGaughey of Salt & Smoke, Ryan Kline of Zambra, Mike Moore of The Blind Pig and Jill Wasilewski of Ivory Road Cafe + Kitchen.

View Event →
May
29
1:00 PM13:00

Memorial Day

Artboard 1.png

Join Intentional Swine, All Souls Pizza, and the River Arts District Farmer's Market for a party & cookout in the field! Hosted in the field of All Soul's Pizza, come join us for plates of local food from the grill, cold rosé, cheap beers & live music from Fireside Collective. Bring the kids & a blanket, and celebrate with us as we kick off summer! 

175 Clingman Ave., Asheville NC
Monday, May 29th, 1:00-5:00
meat & veggie friendly options available
family friendly
live music          
no charge for admission
$14 plates of food *suggested donation*            
rain or shine!

View Event →
May
3
2:00 PM14:00

Opening Day at the RAD Farmer's Market

Join us at the River Arts District farmer's market for opening day, Wednesday, May 3rd from 2:00-6:00! We'll be at the market every Wednesday from May-October vending a variety of butchers cuts, charcuterie, stocks, broths, cooking fats & other prepared products. We also use this as a pick up point for our Butcher's CSA's. Stop by and say hello! 

175 Clingman Ave, Asheville NC 

View Event →
Apr
29
2:00 PM14:00

An Evening of Mountains, Smoke & Magic

We are excited to be participating in this event organized by the Blind Pig Supper Club: An Evening of Mountains, Smoke & Magic supporting the launch of The Shepherd's Circle Foundation.

Date & Location: Join us Saturday April 29th, 2017 for this celebration of local foods, music and barbecue in the picturesque setting of beautiful Western Buncombe County, NC.

This event launches The Shepherd's Circle Foundation - Providing support to professionals in the food service industry facing major medical hardships. The Shepherd's Circle is a NC 501C non profit which purpose is to assist selected individuals within our industry who are dealing with medical crisis and in need of financial and moral support. It is inspired by the work of the Giving Kitchen in Atlanta and it is launched by Craig Rogers of Border Springs Farms as an industry initiative to summon support for this cause across the SouthEast.

View Event →
Mar
26
6:00 PM18:00

NORDIC DINNER POP-UP

Join us for a pop-up dinner that explores the cuisine of Scandinavia through five unique courses! Dinner includes beverage pairings and is being hosted at Gan Shan Station (143 Charlotte St, Asheville NC). This event starts at 6:00 on Sunday, March 26th, 2017. 

View Event →
Jan
21
6:30 PM18:30

BLIND PIG: HAPPY DAYS

The Blind Pig Supper Club presents: Happy Days. This dinner takes us back to the 1950's. A six course tasting menu of the era and live spin of the vintage vinyl with Roy Orbison, Dion & the Belmonts, Elvis Presley, Fats Domino, Jerry Lee Lewis and more by our DJ Chaperone Eddie Taylor. Dine and dance your worries away! Event is BYO, Gratuity is not included, Location and menu are undisclosed until 48 hours prior to the event. We'll be cooking alongside chefs Ivan Candido of The Admiral, Chef Sam Etheridge of Ambrozia Bar + Bistro, Chef Liam Rowland, Chef Josh Armbruster of The Blind Pig Supper Club and Chef Jill Wasilewski of Ivory Road Cafe & Kitchen

View Event →
Sep
5
1:00 PM13:00

LABOR DAY COOKOUT!

Join us as we fire up the grill in the field of All Souls Pizza! Beer, wine, live music & food from the big grill! Relax and let us do the cooking for you. All are welcome, this is a family friendly event! 

WHERE: The field next to All Souls Pizza, 175 Clingman Ave. Asheville, NC                                                            WHEN: 1 PM - the food runs out (RAIN OR SHINE)                                                                                                               PRICE: This is a free event, open to the public! cash bar : cards & cash accepted for food

Artboard 1.png
View Event →
Aug
22
6:30 PM18:30

SAGRA DEL MAIALE

WE HAVE SOLD OUT FOR THIS EVENT!! 

Intentional Swine will be hosting a pop-up dinner Monday, August 22nd, celebrating the heritage pig, culinary traditions & wine from central Italy. Join us for a relaxed, five-course dinner with wine pairings as we guide you through the cuisine & wines of central Italy. We will celebrate the heritage pig through traditional Italian culinary techniques paired with fresh, local ingredients. In this dinner, we will explore several different regions of Italy while learning about the rich culinary & wine cultures surrounding them.

WHEN: Monday, August 22, 2016 @ 6:00

WHERE: All Souls Pizza, 175 Clingman Ave, Asheville NC

PRICE: $63 per person (**price does not include gratuity - please bring CASH for your servers**)

 

 

View Event →
Jul
17
6:30 PM18:30

BLIND PIG: ROCKY HORROR PICTURE SHOW

We're excited to participate in our first Blind Pig Supper Club Dinner! 
This dinner's proceeds will be donated to Equality NC and their efforts to help repeal HB2. Equality NC is dedicated to securing equal rights and justice for lesbian, gay, bisexual, transgender, and queer (LGBTQ) North Carolinians.
Come find out whatever happened to Fay Wray and what exactly is up on that slab...

(Show & menu undisclosed until 48 hours before event)

 

View Event →
Jul
4
1:00 PM13:00

4TH OF JULY COOKOUT

Join us as we fire up the grill in the field of All Souls Pizza! Beer, wine, live music & food from the big grill! Relax and let us do the cooking for you. All are welcome, this is a family friendly event! 

In the field next to All Souls Pizza, 175 Clingman Ave. Asheville, NC. Event starts at 1 PM - until the food runs out (RAIN OR SHINE). This is a free event open to the public! Cash bar, cards & cash accepted for food.                                                                                                 

View Event →